Three young educators share what they learned in time spent teaching as Shelburne Farms fellows.

Tune into the Northeast Farm to School Podcast! Montpelier High School shares how they practice food system education—from school-wide meals to a student-run crepe truck.

Schools demonstrated the power of farm to school during the recent Farm to Plate Gathering storytelling hour, as they shared their experiences connecting learning and school meals with the agricultural community.

A new collaborative project exploring local food systems education and school meals in our region. The first episode asks, "What exactly is farm to school?"

Teachers in Shelburne Farms’ Climate Resiliency Fellowship visited Hurricane Island, where waters are rapidly warming—and adaptations are underway.

In celebration of National Farm to School Month, U.S. Senator Peter Welch and Vermont Secretary of Agriculture, Food and Markets Anson Tebbetts visit Montpelier High School to see their food systems education firsthand.

Four educators share their perspectives on sustainability and takeaways from two weeks learning at Shelburne Farms.

Farm to School Director Betsy Rosenbluth and Justine Reichman discuss how we can transform the lunchroom into a place of nourishment, community, and joy.

Burlington City & Lake begins its 13th semester of immersive, place-based learning for high school juniors and seniors.