Learn about the sap-to-syrup journey through fun activities in our sugarbush.
A day of working with wool (washing, spinning, felting), visiting some of our lambs, and watching sheep be shorn!
Join Fletcher Free Library for an inspiring talk by acclaimed National Geographic photographer, filmmaker, and writer Ami Vitale.
Explore the dairy barns, visit the calves, take a wagon ride and try your hand at milking a cow. Watch afternoon milking, too!
Join us for a thoughtful conversation exploring how food, culinary traditions and sharing meals with one another can foster a deeper connection to place and support the building of a food system grounded in resilience and care.
Join us for a conversation with award-winning preservationist Anthony Wood and Vermont preservationist Emily Wadhams to explore the remarkable life of civic advocate and preservation champion Albert Sprague Bard.