Enjoy images from our Shelburne Farms 2026 Wall Calendar as screensavers or cell phone wallpapers. With our thanks and appreciation.
How do you conduct experiential education and reconnect students to community and place during a pandemic? With great creativity.
Vermont FEED's leadership update on supporting school meals, farmer-school relationships, and nutrition and agricultural education during school closures.
Since 2006, we’ve had Navajo-Churro sheep at Shelburne Farms. Find out why -- and the new beautiful product that we've made from their wool.
Here are a few glimpses into what -- and how -- our staff have been doing since COVID-19 hit in mid-March, gleaned from our weekly staff newsletters.
Creamery Manager Maddy Born reflects back on how her work at the Farm has changed her life.
Spoonful Herbals wants you to get outside and make food from the land well before your basil grows in.
Here’s how our cheddar and Farm products are making their through our local food system (and beyond) to you.
Shelburne Farms staff was asked, "What books and experiences influenced you to get involved in environmental work?"
What makes vultures so fascinating, unique, and ecologically valuable? Find out in this online adaptation of our regular family program about vultures!
