Highlighting the work of three educators in our 2024–25 Climate Resiliency Fellowship.
School nutrition professionals gathered with Vermont FEED to consider how to feed students nourishing meals on a budget — that they will actually eat.
Nearly 100 educators, school nutrition staff, administrators, farmers, and regional Farm to School organizations gathered for the Farm to School Institute.
Tanya, who runs a 4-star, registered home childcare in Winooski, shares how her experience last summer at our Project Seasons for Young Learners workshop was "life-changing."
Discover what inspires, motivates, and changes farmers and educators as they work to grow and strengthen their farm-based education programs.
Martinez uses the art of storytelling to weave a narrative that informs you about the latest in critical global issues AND makes you want to get up and take action.
An inspiring story of how a school found purpose and vision in the idea of sustainability. Walter Huston of Perkins Academy is an alum of our EFS Leadership Academy.
Since 1967, April 2nd has marked International Children's Book Day. We're celebrating with a few of the Farm favorites.
This past September, when my students and I attended the ‘Cultivating Pathways to Sustainability’ youth conference at Shelburne Farms, I had no idea we were about to embark on.
