Our own Aimee Arandia Østensen is among those featured in a zine showcasing stewards of Vermont.
Farm to Early Childhood applies our "3C Model" (Classroom, Cafeteria/Kitchen, and Community) to engage families and young learners in agricultural and nutritional learning.
How can we build on place-based education to offer an even more holistic and meaningful educational experience centered on building a thriving community?
How do you conduct experiential education and reconnect students to community and place during a pandemic? With great creativity.
A new installment of ideas -- activities and games -- to play with young children to deepen their connection to nature.
Indoor and outdoor activity ideas to keep homebound kids occupied and learning, from Early Childhood Educator Jed Norris.
As a partner with NOFA-VT in Vermont Food Education Every Day (VT FEED), Shelburne Farms will receive $100,000 from the USDA to support the Northeast Farm to School Institute!
See how farm to school themes bring classroom subjects to life through hands-on and place-based learning.
What has our ongoing work to build an equitable and inclusive organization meant for our School Programs Coordinator?
